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Domaine Saint Prefert Isabel Ferrando Chateauneuf du Pape 2020 750ml
SKU: 10074802

Domaine Saint Prefert Isabel Ferrando Chateauneuf du Pape 2020

  • wa94-97
  • jd94-97
  • v96
  • ws95

750ml
$0.00
$89.99

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Category Red Wine
Varietals
Brand Domaine Saint Prefert
Origin France, Rhône, Châteauneuf-du-Pape
Alcohol/vol 15.5%
Ferrando has always farmed organically and starting in 2019, the vineyards are being managed following biodynamic methods (certified in 2022). She has very old vines in her holdings: the Grenache vines average more than 70 years old, and she still has some of the original Mourvèdre that was planted in the 1920’s. Les Serres has the famous galets stones on the top soil, and the subsoil has layers of blue clay and stones.

Wine Advocate
  • wa94-97

Drawn from three plots of old-vine Grenache (70- to 80-year-old vines), the 2020 Chateauneuf du Pape Colombis looks to be another fantastic example of this cuvée, bursting with cherries and raspberries and nuanced by delicate sprigs of garrigue and hints of roses and black tea. Medium to full-bodied and silken in texture on the palate, it finishes with tremendous length and subtly building tannins. It's one 2020 that could take a few years to come around.

Joe Czerwinski, May 5, 2022
Jeb Dunnuck
  • jd94-97

The 2020 Châteauneuf Du Pape Colombis is the usual 100% Grenache that was brought up all in demi-muids. More dried strawberries, blackberries, loamy earth, spice, and hints of saddle leather emerge from the glass, and it's medium to full-bodied, beautifully balanced, has ripe tannins, and is just a heavenly Grenache in the making. I don't see it hitting the same heights as the 2007, but it's certainly up with the top players of the vintage.

November 3, 2021
Vinous
  • v96

The single varietal Grenache 2020 Chateauneuf-du-Pape Colombis is a towering effort. Having the edge over the 2021 and coming in at 15.5% alcohol, it presents pristine aromas of ripe red fruits that have a jewel-like quality to them, dried lavender, cardamom, licorice, pencil shavings and crushed rocks. Full-bodied and layered, it is framed by ever-so-velvety tannins and balanced by high levels of fresh acidity. There is fantastic tension on the complex finish that goes on for well over a minute. 6,000 bottles produced.

Nicolas Greinacher, April 2023
Wine Spectator
  • ws95

Offers gorgeous mouthfeel, with very fine-grained tannins thoroughly embedded into the core of crushed blackberry, raspberry puree and plum pâte de fruit flavors. Mouthwatering licorice snap, black tea and graphite notes drive the finish, adding serious length and depth. Integrated enough to be tempting now, but this will deliver much more after cellaring. Best from 2020 through 2040. 765 cases made, 300 cases imported.

James Molesworth, October 31, 2017

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